Sustainable agriculture in Bavaria
Bavarian State Research Center for Agriculture
Researching, supporting, training
The Bavarian State Research Center for Agriculture (LfL) is the knowledge and service center for agriculture in Bavaria. The applied research of the LfL takes up issues of practice and provides applicable solutions for agricultural enterprises in various ways.
Implementation of EU and national guidelines and programs as well as expert consulting complete our services and make the LfL an important partner of the Bavarian agricultural and food sectors.
Answers to key questions about the future
Like hardly any other industry, agriculture is challenged to provide answers to key questions about the future. The resource-saving production of high-quality and safe food for the entire population is still urgent. The citizens also attach great importance to a beautiful and varied landscape and lively, attractive rural areas.
Agriculture is a viable, changing system which is linked directly to the living conditions of people. In the long term, sustainable food can only be produced where quality, ecology and economy are brought in line. The LfL works in this context of society and economy.
Transfer of knowledge and solutions directly into the practice
With the LfL, rural agriculture has a partner who can realistically and independently analyse the prospects for the future and can also, with its problem-oriented research, transfer knowledge and solutions directly into the practice, politics, the economy and society.
The LfL makes a valuable contribution to the people of this country and is committed to this task for the common welfare in a special way.